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On the 16th March we carried out the unannounced audit of our food safety Certification FSSC22000 (standard recognized  by GFSI). This audit was carried out by AENOR (Spanish Association for Standardization and Certification) which was concluded successfully. At JULIAN SOLER we support unannounced audits as guarantee for continuous imrpovement a job well done.

13 ABRIL

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Most red grapes varieties possess the colour only in its skin. On the inside they have a yellowish pulp with which red must of mild colour is derived, that must be macerated.  However, the Garnacha Tintorera variety is special variety due to the fact that it has an intense coloured pulp. This variety of grape is grown in our wine region La Manchuela, which allows us to obtain high colour intensity Red Grape Juice Concentrates.

6 ABRIL

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Nowadays many factories claim to be eco-friendly. You might even say its seems like a new concept, however, for us it is not.
At JULIAN SOLER we have been using clean and renewable energy for over 20 years in our production process.
We use biomass to fuel our boilers and we have a photovoltaic installation in place to generate solar energy, protecting the environment from polluting emissions.

30 MARZO

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The Rectified Concentrated Grape Must is a grape juice which has had all components eliminated except for its own grape sugars (glucose and fructose). This product is pure grape sugar. It contains glucose and fructose in equal proportions and it does not contain sucrose. It is a colourless product, neutral and very stable with a concentration of 65 Brix.

Please contact us if you would like further information about this product.

23 MARZO

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Only just a year ago Covid 19 broke out changing our lives. We were suddenly deprived of moments and sensations that brought us joy. Fortuantely, there are still some things we can enjoy, such as agricultura and the scenery our land. Ind this marvellous photo we can see Spring announcing its arrival and rminding us of just how fortunate we are to live in Castilla-La Mancha.

16 MARZO

 

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